
FOOD
Shares | |
Fries, rosemary salt, smoked aioli GF/DF/V | $12 |
Tempura sesame prawns, coriander , lime aioli , vermicelli GF / DF | $24 |
Marinated wa olives, semi dried tomatoes , feta , rosemary GF / V | $12 |
Cauliflower popcorn, kewpie, sesame, ginger GF / DF / VG | $18 |
Crispy chicken bites, sriracha mayo , spring onion GF / DF | $21 |
Summer heirloom tomatoes, house focaccia , whipped goats curd , geraldton wax oil GFO / V | $18 |
Zaatar lamb cutlets, sumac yoghurt , herb salad GF | $22 |
Thai charred chicken, coconut, asian pickles, crispy shallots GF / DF | $26 |
Sticky lamb ribs, scallions, sesame, chilli GF / DF | $32 |
400g rib eye, dijonnaise ,roasted rainbow carrots , salsa verde GF / DF (served medium rare) | $49 |
Larners oysters, lemon , mignonette GF / DF | (6)$24(12)$49 |
Solo | |
Beer battered fish n chips, tartare, lemon GF | $29 |
Slow cooked brisket sanga, mustard , rocket , parmesan , mushrooms , smoked mayo | $28 |
Pavilion parmy, heirloom sugo, buffalo mozzarella, reggiano, basil, balsamic, fries GF / DFO | $29 |
Tacos | |
Pulled mushroom, pico de gallo , smashed avocado , coriander dressing DF / VG (3 pieces) | $29 |
Confit duck, pineapple salsa , chipotle mayo , crispy shallots DF (3 pieces) | $28 |
Szechuan beef, crispy kale, mirin pickled vegetables, sesame, gochujang mayo DF (3 pieces) | $29 |
Salads & veg | |
Roasted sweet potato, nut free dukkah , quinoa , spinach , vegan mayo GF / VG | $18 |
Nahm jim salad, rice noodles , house pickles , cos , chilli GFO / DF | $17 |
Pickled beetroot salad, feta , rocket , sunflower seeds , balsamic , green goddess GF / V | $18 |
Baby cos, smoky bacon lardons, sourdough croutons, parmesan | $19 |
Add thai chicken or schezwan beef +$6 | |
Pizzas | |
Classic margs, nap , bocconcini , pesto V / GFO | $22 |
Brisket, smoked corn puree, mozzarella, red onion GFO | $29 |
Salami, pepperoni, pimento, olives, mozzarella, nduja GFO | $25 |
4 cheese, fig jam , caramelised onion , rocket GFO | $26 |
Harissa lamb, river mint yoghurt ,feta , pomegranate ,red onion V / GFO | $28 |
Wild mushroom, fior de latte, parmesan, truffle oil V / GFO | $24 |
GF base +$4 | Vegan Cheese +$5 | |
Dessert | |
Triple chocolate brownie, fudge, vanilla bean ice cream, toffee popcorn V / GF | $16 |
Raspberry curd tart, honeycomb ,vanilla mascarpone V | $16 |
Banoffee eton mess, caramel , vanilla bean ice cream , glacier cherries V / GF | $16 |
Nippers | |
Margherita pizza V/GFO | $12 |
Add ham/pineapple +$2 | |
Fish and chips GF/DF | $14 |
Cauliflower popcorn GF/Vg | $12 |
Chicken bites and chips GF | $14 |
Snackle box GFO | $14 |
Ice cream cone, sprinkles | $4 |
We have a shared style menu so please be aware that food comes out of the kitchen as it is ready