FOOD
Shares | |
Fries, rosemary salt, smoked aioli GF / DF / V | $12 |
Tempura sesame prawns, chilli , lime aioli , vermicelli GF / DF | $24 |
Hummus, chipotle , house flatbread VG / GFO GF / V | $14 |
Cauliflower popcorn, kewpie, sesame, ginger GF / DF / VG | $18 |
Seared haloumi, lemon , kasundi ,honey GF / V | $19 |
Crispy chicken bites, sriracha mayo , spring onion GF / DF | $21 |
Summer heirloom tomatoes, house focaccia , whipped goats curd , geraldton wax oil GFO / V | $18 |
Valley spring lamb cutlets, sumac yoghurt , zaatar GF | $27 |
Thai charred chicken, coconut, asian pickles, crispy shallots GF / DF | $27 |
Sticky lamb ribs, scallions, sesame, chilli GF / DF | $32 |
400g rib eye, dijonnaise ,roasted rainbow carrots , salsa verde GF / DF (served medium rare) | $49 |
Larners oysters, lemon , mignonette GF / DF | (6)$24(12)$47 |
Solo | |
Beer Battered Fish N Chips, Tartare, Lemon GF | $29 |
Slow cooked brisket sanga, mustard , rocket , parmesan , mushrooms , smoked mayo | $29 |
Pavilion parmy, heirloom sugo, buffalo mozzarella, reggiano, basil, balsamic, fries GF | $29 |
Tacos | |
Pulled mushroom, pico de gallo , smashed avocado , coriander dressing VG / GFO (3 pieces) | $29 |
Confit duck, pineapple salsa , chipotle mayo , crispy shallots DF / GFO (3 pieces) | $29 |
Szechuan beef, crispy kale, mirin pickled vegetables, sesame, gochujang mayo DF / GFO (3 pieces) | $29 |
Salads & veg | |
Garden Salad, mixed leaf, cherry tomato, cucumber, red onion, house dressing | $12 |
Roasted sweet potato, nut free dukkah , quinoa , spinach , vegan mayo GF / VG | $18 |
Nahm jim salad, rice noodles , house pickles , cos , chilli GFO / DF | $17 |
Pickled beetroot salad, feta , rocket , sunflower seeds , balsamic , green goddess GF / V | $18 |
Baby cos, smoky bacon lardons, sourdough croutons, parmesan | $19 |
Add thai chicken or schezwan beef or Haloumi $6 | |
Pizzas | |
Classic margs, nap , bocconcini , pesto V / GFO | $22 |
WA prawns, bang bang sauce, krunchchilli GFO | $29 |
Brisket, smoked corn puree, mozzarella, red onion GFO | $29 |
Salami, pepperoni, pimento, olives, mozzarella, nduja GFO | $26 |
4 cheese, fig jam , caramelised onion , rocket GFO / V | $26 |
Harissa lamb, river mint yoghurt ,feta , pomegranate ,red onion GFO | $28 |
Wild mushroom, fior de latte, parmesan, truffle oil V / GFO | $24 |
GF base +$4 | Vegan Cheese +$5 | |
Dessert | |
Rum and raisin sponge, poached pear, caramel, granola crumb V / GF | $16 |
Vanilla bean cheesecake, Davidson plum compote, freeze dried raspberries V | $16 |
Choc chip cookie, fried white chocolate ice cream, fudge, caramel V | $16 |
Nippers | |
Margherita pizza V/GFO | $12 |
Add ham/pineapple +$2 | |
Fish and chips GF/DF | $14 |
Cauliflower popcorn GF/Vg | $12 |
Chicken bites and chips GF | $14 |
Snackle box GFO | $14 |
Ice cream cone, sprinkles | $4 |
We have a shared style menu so please be aware that food comes out of the kitchen as it is ready